CHERRY TOMATO SAUCE AND DATTERINO

SAUCE AND SAUCE OF TOMATOES AND DATTERINO   330 GR - 350 GR - 660 GR   INGREDIENTS: cherry tomato, extra virgin olive oil, fresh basil, salt   COLOR: Bright red of ripe tomato   APPEARANCE: semi-dense.   BOUQUET: The predominant aromatic note is that of ripe tomato and fresh basil, which is associated with the fragrant aroma of raw oil.   TASTE: Slightly sweet flavor typical of cherry tomatoes.   AVERAGE NUTRITIONAL VALUES PER 100g OF PRODUCT Energy value 161.34 kjoule 35.52 kcal Fat (g) 2.6 of which saturated fatty acids (g) 0.3 Carbohydrates (g) 3.8 of which sugars (g) 2, 3 Proteins (g) 0.8 Salt (g) 1.3